Cracked Wheat


INGREDIENTS:
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VIT. B1], RIBOFLAVIN [VIT. B2], FOLIC ACID [VIT. B9]), WATER, CRUSHED WHEAT, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, VEGETABLE OIL (CANOLA AND/OR SOY), HONEY, MOLASSES, RAISIN JUICE CONCENTRATE, DISTILLED VINEGAR, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (MONO-DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, AZODICARBONAMIDE, MONOCALCIUM PHOSPHATE), CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), SOY FLOUR, NONFAT DRY MILK.

Nutrition Facts

Serving Size 1 Slice (32g)
Servings Per Container 21
  • Amount Per Serving
    • Calories 80
    • Calories from Fat 10
  • % Daily Value*
    • Total Fat 1g 1%
    • Saturated Fat 0g 0%
    • Cholesterol 0mg 0%
    • Sodium 130mg 6%
    • Total Carbohydrate 16g 5%
    • Dietary Fiber 1g 6%
    • Sugars 1g
    • Protein 2g
  • Vitamin A0%
  • Vitamin C0%
  • Calcium0%
  • Iron4%
  • Thiamin10%
  • Riboflaven2%
  • Niacin4%
  • Folic Acid10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.