Deli Sourdough French


INGREDIENTS:
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, VEGETABLE OIL (CANOLA AND/OR SOY), YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (MONO-DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, AZODICARBONAMIDE, MONOCALCIUM PHOSPHATE), EXTRACT OF MALTED BARLEY, DEXTROSE, DISTILLED VINEGAR, CALCIUM SULFATE, (FUMARIC, ACETIC AND LACTIC ACIDS), ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), SOY FLOUR, NONFAT DRY MILK.

 

Nutrition Facts

Serving Size 1 Slice (36g)
Servings Per Container 25
  • Amount Per Serving
    • Calories 90
    • Calories from Fat 10
  • % Daily Value*
    • Total Fat 1g 1%
    • Saturated Fat 0g 0%
    • Cholesterol 0mg 0%
    • Sodium 170mg 7%
    • Total Carbohydrate 17g 6%
    • Dietary Fiber Less than 1g 2%
    • Sugars 1g
    • Protein 3g
  • Vitamin A0%
  • Vitamin C0%
  • Calcium0%
  • Iron6%
  • Thiamin15%
  • Riboflaven10%
  • Niacin15%
  • Folic Acid8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.