Cracked Wheat Garlic Foil

No High Fructose Corn Syrup

INGREDIENTS:
BREAD DOUGH: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHOPPED GARLIC, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, VITAL WHEAT GLUTEN, VEGETABLE OIL (CANOLA AND/OR SOY), EXTRACT OF CORN AND MALTED BARLEY, DEXTROSE, CORNMEAL, DISTILLED VINEGAR, YEAST NUTRIENT (AMMONIUM SULPHATE), DOUGH CONDITIONERS (MONO-DIGLYCERIDES, AZODICARBONAMIDE), CALCIUM PROPIONATE AND POTASSIUM SORBATE (MOLD INHIBITORS), CALCIUM SULFATE, ENZYMES. INGREDIENTS: GARLIC SPREAD: MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE AND CITRIC ACID (PRESERVATIVES), BETA CAROTENE (COLOR), VITAMIN A PALMITATE (ARTIFICAL FLAVOR), SOYBEAN OIL, GARLIC, SPICES, CALCIUM PROPIONATE (MOLD INHIBITOR).

 

Nutrition Facts

Serving Size (51g)
Servings Per Container About 10
  • Amount Per Serving
    • Calories 150
    • Calories from Fat 50
  • % Daily Value*
    • Total Fat 6g 9%
    • Saturated Fat 2.5g 13%
    • Polyunsaturated Fat 2.5g
    • Cholesterol 0mg 0%
    • Sodium 240mg %
    • Total Carbohydrate 20g %
    • Dietary Fiber Less than 1g 4%
    • Sugars 0g
    • Protein 4g
  • Vitamin A0%
  • Vitamin C0%
  • Calcium2%
  • Iron6%
  • Thiamin20%
  • Riboflaven10%
  • Niacin10%
  • Folate10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.